Lentil Sauce For Pasta

Ingredients:

1 cup red lentils
1 can of chopped tomatoes
2 tbsp tomato paste
1 veg boullion cube
2 cups water
1 chopped onion
pepper
bazil

Directions:

Rinse the lentils, and then throw all of the ingredients into a saucepan.
Boil for 20-30 minutes and then serve over warm pasta. This has to be my
very favorite pasta sauce. I make it at least once a week and even my picky
younger brother thinks it tastes great!

Serves: 4